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Dinner In The Sky Coming To Sabah

Dinner In The Sky Malaysia is proud to announce that it will be making East Malaysia its next stop for the first time beginning 1st August 2017, after having carried out highly popular and sold out series of events in  Kuala Lumpur, Penang and Johor.

This unique dining experience is authorized by Sabah Tourism Board and will be co-sponsored by Sutera Harbour Resort for a month, with two dinners served daily in the beautiful Kota Kinabalu skies.

One of a Kind Dining Experience

Dinner In The Sky is a unique dinner experience that uses a crane to lift diners, table and waiting staff 150 feet off into the air, giving them an amazing bird’s eye view while enjoying exquisite culinary feast. To complete this experience, diners will not only amazed by the view but take their culinary journey to a whole different level with a special-made Italian menu served by chef Danielle Rossetto from Ferdinand’s, which is listed as one of Malaysia’s best restaurants by Malaysia Tatler.

Arvin Randahwa, CEO of TwoSpicy Entertainment, the company that owns the Dinner In The Sky Malaysia license exclusively in Malaysia said: “We are aware that most of the major events and experiences that come into our country are targeted towards peninsular  Malaysia. However Sabah is just so beautiful and the people here are lovely. We therefore wanted to bring this ‘gift’ to Sabahans and the many tourists that visit it. This is your chance to experience this world class product at your backyard and treat your loved ones, friends or corporate members for an unforgettable experience.”

Safety First

Dinner In The Sky observes its safety measures to an utmost level. While seated guests will wear safety belts, standing presenter and crew are secured by safety harnesses all the time during the flight. A safety supervisor will brief patrons about all the safety regulations prior to the flight and will be in constant communication with crane operator and ground crew for a smooth flight. The experience has been approved by TÜV SÜD, the German organisation that validates the safety of products of all kinds to protect humans and the environment against hazards.

Source: Borneo Post

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